INGREDIENTS: Organic Garbanzo Beans

NUTRITION FACTS

About 13 servings per container

SERVING SIZE: ¼ TBSP (35 GRAMS)

COOKING INSTRUCTIONS 

Soak garbanzo beans overnight in water. Drain and rinse. Add chickpeas to a pot and cover with several inches of water. Bring to boil. Reduce heat to a simmer and cook for 1.5-2 hours, until tender.

SUSTAINABILITY

This product comes in 100% compostable packaging. 

If you don't have access to composting, we can compost for you with our Compostable Bag Send-Back Program. Learn more here.

Read more about our commitment to sustainable packaging here and our sustainable ingredient sourcing practices here.