Cashew Cheese Dip

Cashew Cheese Dip

This 6-ingredient, 1-step cashew cheese recipe is so easy and so delicious.  It can be used as a dip or as a sauce.  


  • 1.5 C cashews*
  • 1/2 C nutritional yeast
  • 1/2 C water
  • 2 tsp lemon juice
  • 1/2 teaspoon garlic powder
  • 1/2 tsp salt


Combine all ingredients in a high-speed blender until smooth.  

*If you don't have a high-speed blender (like a Vitamix or Blendtech), soak cashews for 2 hours in advance to soften.  

Back to blog