4-Ingredient Strawberry Chia Seed Jam

This homemade strawberry jam recipe is so easy and refreshing, you'll skip the store-bought stuff from now on!

Ingredients:

• 2 cups fresh strawberries
• 2 tablespoons chia seeds
• 1 tablespoon lemon juice (we prefer freshly squeezed!)
• 1–2 tablespoons date syrup

Instructions:

1. Stirring occasionally, heat the strawberries in a small saucepan over medium-high heat.
2. Once the strawberries are heated through, they will begin to break down and bubble. As this happens, use a spoon to mash the fruit to your preferred consistency.
3. Add the lemon juice and chia seeds - stir until well combined.
4. Add date syrup.
5. Remove from heat and let the jam cool. It will thicken as it cools!
6. Stir it up, transfer to a sealed container, and store in the fridge for up to 1 week.

Pair with fresh bread and organic almond butter for a knock-your-socks off Almond Butter & Jam sandwich!