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Organic Buckwheat Flour (1 lb)
Organic Buckwheat Flour (1 lb)
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Organic Buckwheat Flour (1 lb)

Regular price
$6.00
Compared to Grocery
$6.00
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Buckwheat flour is a great naturally gluten-free alternative to wheat flour. It's made from ground buckwheat, a fruit of the buckwheat plant. This flour has a nutty flavor and is high in protein and dietary fiber making it an excellent boost for any baking recipe. This flour is best used for baked goods like muffins, pancakes, and breads. 

Allergen Note: although this flour is naturally gluten-free, it's processed on shared equipment with wheat. 

Pack Size: 1 lb bag

Comes in 100% compostable packaging

Country of origin: USA

Ingredients & Allergens

Ingredients: Organic Buckwheat

Processed on shared equipment with wheat. Packaged in a facility with tree nuts, milk, egg, soy, and wheat present. 

Compostable Info

This product comes in 100% compostable packaging. 

This bag will decompose in an Industrial Compost facility with 90 days. It is also approved for home composting by our supplier, but timeline varies greatly based on conditions (humidity, moisture, etc).  More information here. 

Sun & Swell Send-Back Program: If you don't have access to composting, we can compost for you. Learn more here.

Read more about our commitment to sustainable packaging here or visit our FAQ on compostable packaging here.