Urad beans have an earthy taste and pack a lot of nutrition into a small size! High in protein and potassium, these organic legumes are great in curries, stews, and salads.
Pack Size: 16 oz bag
Comes in 100% compostable packaging
Grown in California
- Soak 1 cup of organic urad beans in lightly salted water overnight
- Rinse and drain, and add to pot with 2 inches water covering
- Cover, bring to boil, then simmer until beans are tender (30-40 minutes)
- Drain and serve
Organic Urad Beans
This product comes in 100% compostable packaging.
This bag will decompose in an Industrial Compost facility with 90 days. It is also approved for home composting by our supplier, but timeline varies greatly based on conditions (humidity, moisture, etc). More information here.
Sun & Swell Send-Back Program: If you don't have access to composting, we can compost for you. Learn more here.