Sun & Swell Organic Petite Crimson Lentils are grown by organic farmers in Montana! These very special lentils that are petite, delicate, and quick cooking.
These are great for a quick side dish, a colorful addition to salads or rice, or as some added texture to pureed soups.
Petite Crimsons cook in 5 to 10 minutes, transforming into golden pearls when completely done.
Note: These are produced in a facility that also processes wheat.
Pack Size: 1lb bag
Comes In 100% Compostable Packaging
Country of Origin: United States
Ingredients & Cooking Instructions
Organic Crimson Lentils
- Rinse lentils.
- Add to the saucepan with water, bring to a rapid simmer and then reduce heat to a gentle simmer.
- Simmer uncovered for 20-30 minutes until lentils are tender and no longer crunchy.
This product comes in 100% compostable packaging.
This bag will decompose in an Industrial Compost facility with 90 days. It is also approved for home composting by our supplier, but timeline varies greatly based on conditions (humidity, moisture, etc). More information here.
Sun & Swell Send-Back Program: If you don't have access to composting, we can compost for you. Learn more here.