Elevated Ants on a Log

Back to school, back on the go, and summertime snacking all call for a good old fashion ants on a log. This simple, delicious snack is perfect snack from a picnic to the school yard. Loaded with soft and creamy almond butter and the crunch of crispy celery this snack is refreshing and protein-packed! We are so grateful for our friend Christine Rose for this recipe inspo. Check out her culinary creations!



  1. Cut celery into bite sized pieces
  2. Stuff with almond butter
  3. Drizzle with date syrup
  4. Top with halved hazelnuts & raisins

Check out our 2-Step Dairy-Free Fudgesicles for more summer time recipe inspo!